Caviar! Caviar! Caviar!
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$75.00
$75.00
per item
Stein, Gerald M. Caviar! Caviar! Caviar! First Edition. 1981. Book and dust jacket are both in very good condition.
What commodity can be purchased by the kilo, is typically paid for in one-hundred-dollar bills, and (according to this book) fifty pounds of it were once consumed on a single night at Studio 54? Caviar. This image-filled coffee table book considers all aspects of this luxury food staple, from how and where it is produced to the manner in which it is best served. One controversy addressed is whether it goes better with champagne or vodka. The author diplomatically suggests either.
“Caviar connoisseurs love to debate the relative merits of various types of caviar. But they love even more to debate how to best serve [it].”
--Gerald M. Stein
What commodity can be purchased by the kilo, is typically paid for in one-hundred-dollar bills, and (according to this book) fifty pounds of it were once consumed on a single night at Studio 54? Caviar. This image-filled coffee table book considers all aspects of this luxury food staple, from how and where it is produced to the manner in which it is best served. One controversy addressed is whether it goes better with champagne or vodka. The author diplomatically suggests either.
“Caviar connoisseurs love to debate the relative merits of various types of caviar. But they love even more to debate how to best serve [it].”
--Gerald M. Stein
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