How the Modern Hostess Serves Wine
SKU:
$150.00
$150.00
Ozias, Blake (ed.) How the Modern Hostess Serves Wine. First Edition. 1934. Book is in very good condition; jacket is in good condition—light discoloration to endpapers and a few tiny chips to the front jacket, a few slightly larger ones to the back, and a tape repair to the spine/front cover, but it shows well.
Just in time for the end of Prohibition, this slender but attractive manual presents the basic information one needs to know about wine. Includes information on varieties, storage, corking, glassware, European wine regions, chart of vintage years, etc. Copies in dust jacket are scarce.
Just in time for the end of Prohibition, this slender but attractive manual presents the basic information one needs to know about wine. Includes information on varieties, storage, corking, glassware, European wine regions, chart of vintage years, etc. Copies in dust jacket are scarce.
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